Can Certain 'Poor Carb' Diets Raise Nonsmokers' Lung Cancer Risk?

FRIDAY, March 4, 2016 — Even people who’ve never smoked can get lung cancer, and a new study suggests their risk for the disease may rise if they eat a diet rich in certain carbohydrates.
These so-called “high glycemic index” diets — regimens that…
Source: Topamax